Renewable Design for Squared Triangle Feet Support Conveyor Parts to New Delhi Factory
Renewable Design for Squared Triangle Feet Support Conveyor Parts to New Delhi Factory Detail:
Product detail pictures:
We insist to the theory of development of 'High excellent, Performance, Sincerity and Down-to-earth working approach' to deliver you with great provider of processing for Renewable Design for Squared Triangle Feet Support Conveyor Parts to New Delhi Factory, The product will supply to all over the world, such as: Egypt, Saudi Arabia, Somalia, Each year, many of our customers would visit our company and achieve great business advancements working with us. We sincerely welcome you to visit us at any time and together we will prevail to a greater success in the hair industry.
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Línea para la fabricación de:
TORTILLA MEXICANA
PIADINA ITALIANA
PAN INDIO
NAAN
PARATHA
خط خبز عربي
Máquinas de la línea:
FERMENTADORA — PRE PRENSA — PRENSA — HORNO — ESPIRAL ENFRIAMIENTO
FERMENTADORA: control automático del tiempo de permanencia, temperatura y humedad.
PRE-PRENSA: Formatos intercambiable según distribución y tamaño.
PRENSA: Formado de la tortilla mediante prensado de las bolas de masa.
- Espesor regulable.
- Espesor uniforme.
- Placas de prensado en caliente.
HORNO: en continuo, cocción del producto mediante radiadores de aceite térmico.
Sin riesgo de incendio, no hay llama.
Cocción uniforme en toda la superficie.
Temperatura regulable por zonas.
ESPIRAL DE ENFRIAMIENTO: transportador en espiral dentro de una cámara a una temperatura controlada.
Salida del producto a temperatura ambiente, listo para su envasado.
La fabricación de la línea se realiza a medida, en base a la producción deseada por el cliente.
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Line machines:
PROOFER – PRE PRESS – PRESS – OVEN – SPIRAL CONVEYOR COOLING
Fermenter: automatic control of residence time, temperature and humidity.
PRE-RELEASE: formats interchangeably, as distribution and size.
PRESS: Shaped by pressing the tortilla dough balls.
- Thickness adjustable.
- Uniform thickness.
- Hot pressing plates.
OVEN: in continuous cooking of the product through thermal oil radiators.
No risk of fire, no flame.
Uniformly across the cooking surface.
Adjustable temperature zones.
SPIRAL COOLING: spiral conveyor in a chamber at a controlled temperature.
Product out at room temperature, ready for packaging.
The manufacturing line measurement is performed, based on the output desired by the customer.
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Más información en:
https://www.bydtech.com/
e-mail: [email protected]
+34 962 460 162
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By Margaret from Benin - 2015.12.30 10:21
The customer service staff is very patient and has a positive and progressive attitude to our interest, so that we can have a comprehensive understanding of the product and finally we reached an agreement, thanks!
By Frederica from Kenya - 2015.03.03 13:09
