Professional Manufacturer for Har H610-3 Guard Rail for Johor Manufacturers

We are supply whole kind vacuum frying machine use for kind fruit, vegetable and nut as following:
Fruits: Apple, Pear, Persimmon, Banana, Pineapple, Peach, Mango, Strawberry, Chinese gooseberry, Carambola (star fruit), Muskmelon etc.
Vegetables: Onion, Carrot, Sweet potato, Potato, Pumpkin, Okra, Balsam pear, Taro, Lotus root, Kidney bean, Mushroom, Cucumber, etc.
Nuts: Peanut, Almond, Pea, Walnut, cashew nut etc.
Aquatic products: Fish, Shrimp, Shellfish, etc.
Others: Bean Product, meat, Chinese herbal medicine, etc.
Contact:
MK Tech Co., Ltd.
Office Address: E3 Thanh uy Villa., 18 Road, Kha Van Can Str., HBC Ward, Thu Duc Dist, Ho Chi Minh City – Vietnam
Phone:+84-08-22404445;+84-08-37262687 Fax: +84-08-37268057
Mobile phone: +84 (90) 7668850; (Mr. Tuyen)
E-mail: [email protected] ; [email protected]
Nick Yahoo: dangvtuyen, skype: dvtuyen
Website: https://www.mktech.com.vn

CONTACT US:
HAIHUANG INDUSTRIAL ZONE, MIDDLE SECTION OF ANLIN RD,ANYANG,HENAN,CHINA.
Phone: +86 372 5368865
Cell/whatsapp/wechat: +86 186 3723 8677
Fax: +86 372 5368865
Email: [email protected]
Website:

https://extrusion-machines.com

https://hifoodextruder.com

https://hiextrudermachine.com

Puff Snack Extruder Machine and Puff Filling Machine
Overview of Textured Soy Protein Making Machine:
The machine normally use low-temperature soybean powder, peanut powder, grain flour, deoiled soya etc as ingredients. The textured soy protein making machine is designed to make textured soy protein and textured vegetable protein with high sturdiness and high toughness. The Styles of finish foodstuffs is usually cylinder, hunk, flakes, curved , rectangle , etc.
Characteristics of Textured Soy Protein Making Machine:
1.Assemble well-designed screw to enable parameter accurately controlled.
2.The textured soy protein is chewy, ideal to be juiced and can bear prolonged cooking.
3.Full processing line excellent design and maneuverable manage program to enable premium quality textured soy protein.
Structure of Textured Soy Protein Making Machine:
• Powder Mixing machine
• Screw Elevator
• Food Extruder Machine
• Cooling-down Unit
• Conveyor Unit
• 5-layers Tunnel Oven
• 5 -meters Cooling Machine
• 5-meters Cooling Conveyor
More Info: https://www.hifoodextruder.com/Products/puff-snack-extruder-machine-and-puff-filling-machine-sv65-iii/

https://extrusion-machines.com/puffed-snack-and-core-filled-snack-processing-line/

About Hiwant International:
Henan Hiwant International Co., Ltd is a technology-based manufacturer and trader of food extrusion machines. We are service oriented expert designer in system integration. We not only provide systematic solution for complete production of food extrusion machine processing line, but also design tailor-made projects. With many patents and technology breakthrough, We have most advanced test center which integrates experiments, demonstration, and training. It means We can test and do experiments according to clients’ new ideas or requirements.
Our food extrusion machinery lines are widely used in: puffed snack food extruder, breakfast cereals extruder, fiber protein extruder, bread crumbs extruder, pet/aquatic feed extruder, modified starch extruder, artificial/nutritional rice extruder, and other food , biological and chemical industry.
Our Machines have been exported to Europe, America, East Africa, and so on. We got good feed back and comments from clients all over the world. Compared with Europe and US machinery, our technology and quality are similar, but more cost effective. The operation of our machine is simpler and maintenance is easier.
Our Mission is to provide you with most professional and heart-felt services and most value-added solution on food extrusion machines. Hope to have long lasting friendship and share the joy of success with you.

More Information: https://www.hiwant.com